Soups & Creams

  • Gazpacho Andaluz ( cold vegetable soup )

    6.00 €

  • Cream soup with green figs , spinach and green pepper corns

    7.00 €

  • Chickenbroth with vegetablejulienne and vermicelli

    6.00 €

  • Cream of lobster soup

    6.00 €

  • Onion soup gratinated with cheese

    6.00 €

  • Cream of lobster soup

    7.00 €

Salads & Vegetable

  • Spinach salad with goat cheese souffleée and walnuts with dressing of pinecorns and raisins

    14.00 €

  • Salad with 1/2 lobster and scallops to mango and balsamic vinaigrette

    22.00 €

  • Mixed salad with dressing or tuna fish

    10.00 €

  • Salad with roquefort cheese and walnuts

    10.00 €

  • Breaded mushrooms with sauce tartar

    10.00 €

  • Corgettes filled with tuna and shrimps gratinated with cheese

    10.00 €

  • Lasagne of aubergines with corgettes and tomatoes gratinated

    9.00 €

Hot and cold dishes

  • Raw ham serrano with melon or pineapple

    12.00 €

  • Snails Bourguignonne in garlic butter 1/2 Dozen

    11.00 €

  • Fresh mussels gratinated with herb butter

    12.00 €

  • Avocados filled with salmontartar on smoked salmon

    18.00 €

  • Shrimps in hot garlic butter

    14.00 €

Pasta dishes

  • Lasagna

    9.00 €

  • Spaghetti bolognese

    10.00 €

  • Spaghetti frutti de mare

    10.00 €

  • Tagleatelle with pesto and oystermushrooms

    12.00 €

Special entrees

  • Crêpes filled with spinach and shrimps on leek sauce

    10.00 €

  • Tartar steak with toast and butter

    16.00 €

  • Red baby peppers filled with fresh goats cheese on pesto

    12.00 €

  • Carpaccio of fresh tunafish marinated with balsamico vinaigre

    15.00 €

  • Carpaccio of beeffilet with mushrooms and vinigrette

    15.00 €

Special meat dishes

  • Cordon bleu or escalope Viennese style with french fries

    12.00 €

  • Pork fillet "La Casita" saucebernaise with smoked salmon potatoe croquettes and vegetables

    16.00 €

  • Pork fillet with caramelised apples and thyme with rice

    16.00 €

  • Chicken breast oriental with curried fruitsauce, rice and baked banana

    14.00 €

  • Rost sholder of lamb andalucian style with steamed potatoes

    16.00 €

  • Grilled ribs of lamb on rosemary sauce with backed potatoe

    20.00 €

  • Sirloinsteak with blackpepper cream sauce and potato gratin

    16.00 €

  • Sirloinsteak grilled with shrimps in lobsterbutter and potatoe croquettes

    17.00 €

  • Filletsteak grilled with raspberriesauce, gratin potatoes and vegetables

    20.00 €

  • Filletsteak grilled rossini with goose liver paté, madeira sauce and potatoe croquette

    22.00 €

  • Magret of duck in rosa pepper sauce with raisins, plums and potato croquettes

    18.00 €

Specialities for two

  • Fondue Bourguignonne with beef fillet per person

    22.00 €

  • Chateaubriand with sauce Bernaise, breaded onion rings, fresh vegetables and potato croquette

    44.00 €

Fish dishes

  • Mussels a la Normandy with celery, white wine and onion

    14.00 €

  • Salmon en papillot with vegetables julienne and boiled potatoes

    17.00 €

  • Fresh bass with fried almonds in butter with stemes potatoes

    18.00 €

  • Fillet of hake in basil butter on potatoes with fennel and tomato

    18.00 €

  • Fresh tuna fisch grilled on teriyaki sauce, spinach sautée with sesamo seads and rice

    19.00 €

  • Fillet of turbot in orange foam with joghurt steamed potatoes and vegetables

    20.00 €

Sweets

  • COPA DANMARK

    Vanilla ice cream, liquid chocolate and cream

    5.00 €

  • COPA MONTE NEGRO

    Vanilla and hazelnut ice cream, advocat liqueur, chocolate and cream

    6.00 €

  • COPA LA CASITA

    Various flavors of ice cream with fresh fruit and cream

    7.00 €

  • COPA APRICOTE

    Apricots in vanilla ice cream with rum cream

    7.00 €

  • VARIOUS ICE CREAMS / WITH CREAM

    4.50/ 5.00 €